Welcome to the Oktoberfest-paradise for pastry-lovers!
The perfect mix between entertainment and food.
Comfortable, Bavarian atmosphere for the whole family.
For more than 10 years, now, Oktoberfest visitors have been enjoying the delicious bakeries and snacks in Bodo’s Café Tent.
The Stiftl-Tent is famous for its chicken and various other poultry-dishes.
It’s all about cheese at Feisinger’s.
Experience the big difference between the bigger tents and a cozy little one like Hochreiter's Haxnbraterei.
Probably the most unusual "tent" of the Oktoberfest.
Family-run and a part of the Oktoberfest since 1906!
The little Oktoberfest tent for fish and seafood specialties by Peter Lingau.
One of the most traditional chicken- and duck roasters of the Oktoberfest.
The smallest of all Oktoberfest tents.
Traditional and tasty.
…the only café-tent with its own bakery at the Oktoberfest.
All new - all veal – all good.
The Wildstuben offers excellent venison dishes and comfortable atmosphere.
Owned by the Wildmoser family since 1981.
In the Munich city centre, Café Guglhupf is one of the most popular cafés. Now you can also enjoy their hospitality at the Oktoberfest.
A real Oktoberfest tradition and very popular among locals.
Overview of the 14 big and 20 small tents
Still using the great-grandfather’s recipe.
The smallest tent at the Oktoberfest offers room for 90 guests.
For non-Bavarians, communication with the locals can sometimes be rather troublesome. Our Oktoberfest dictionary solves this problem.
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