What’s special: an in-house yodeler, “Bräurosl”
Atmosphere is priority number one in this rustic tent: a tent’s own yodeler creates a fantastic atmosphere with alpine singing interludes. During the Wiesn period it’s called “Bräurosl,” in honor of Rosi Pschorr, the daughter of the former Pschorr host and brewery owner. But the Bräurosl isn’t a solo entertainer: At her side, the Ludwig-Thoma-Musikanten really get things cooking. Every day at lunchtime, and in the evening from 7:00 p.m. to 8:00 p.m., “Die Südtiroler Spitzbuam” provide the best atmosphere for the in-house Hacker-Pschorr-Oktoberfest beer.